Common Aspects Relating to Aspartame Sensitivity

Common Aspects Relating to Aspartame Sensitivity

There are several nails that play a significant role in our every day life and many people accept them as a natural phenomenon. That is unless they are trying to avoid a tumor or three. Then, the excessive sweetness perception becomes a right for defense or remedy.

By now, you’ve probably heard of all the side effects that could come to your system due to consuming an excessive amount of artificial sweeteners. Many people can easily tolerate the compound because it is made up of two amino acids, aspartic acid and phenylalanine. Aspartame is actually 200 times sweeter than sugar. As a matter of fact, if you feel like you are receiving an overdose, try to get the stuff in capsule or powder form instead. It is estimated that aspartame contributes to 10 percent of all adverse reactions to food and beverages.

The biggest concern about aspartame, however, is that it is made from a substances that can cause serious cell damage. That is why many people call aspartame “neo-neurotoxin” because it mimics the chemical messages that the brain sends to every neuron. The result of thischain reaction is aspartame toxicity, a neurological disorder bringing extensive harm to the hypothalamus neurons, the cells that control the full functionality of the brain.

The amount of aspartame that can be consumed by one person might be only a few parts of a shake or fizzy drink. But, imagine having to consume that much over the course of a day! The October 2004 issue of fractions. slurping news. Aspartame brands that are the most commonly consumed were identified in any study done to evaluate the components of aspartame to actually damage the brain,ogenesis of long-term toxicity, and increase the frequency of allergic reactions in most people.

If it’s this bad, why do so many people consume it? Because it is an excellent humectant to foods. Many products require the addition of aspartame to avoid a “fishy” taste. Moreover, health food companies like NutraSweet use aspartame as a cheaper alternative to sugar in many of their products, making them appealing to both sugar-conscious consumers and those just looking to chew on something substantial. In any case, the question remains: Is aspartame as harmless as it seems?

The answer to that question is most likely no. It might not be completely harmless, but it may be worse than you think. It is not immune to the damage that one might experience from a prolonged use. Let us take a look at some of the most important of the symptoms that instance.

The next obvious symptom is a decrease in cognitive ability, although this one might not show up for a bit. This ailment manifests itself in the inability to pay attention and focus, along with depression and other emotional instability. Other signs of this ailment include heart palpitations, anxiety, the inability to concentrate, and headaches. Headaches are not the only problem associated with this consumption. Many description the ailment as feeling “high.”

Believe it or not, sugar is a real thing that can do a lot of damage to your health. We cannot escape that fact. The next and probably most noticeable symptom that we should tend to associate with the consumption of the sweet stuff is that it causes bloating. Flatulence, an uncomfortable stomach sensation, is typically associated with the consumption of aspartame. The discomfort that this product causes can cause mild to severe stomach pain, nausea, vomiting, diarrhea, and bloating. We tend to rationalize this by looking at other products that have the same root cause. Sugar-free gum, sodas, and even chunk light Oz are all products that have some association with the ingestion of aspartame.

The long-term effects of aspartame are still being studied by the FDA although they have known side effects since the 1960s. Some of them include; depression, flowering of the thyroid hormone, insomnia, ringing in the ears, and headaches. You can imagine how long-lasting this additive can be in the body. It is one of the reason so many new diet pills are being created today. According to the makers of these products, it helps promote weight loss because it blocks the movement of fat in the body. It also acts as an energy booster because it breaks down fat tissue quickly. The acidity of the product also helps the body to buildup fat for fat storage. It also acts as a neurotransmitter in the brain, making the consumer more alert. Since all of these actions are short-lived however, the degree of weight loss is hard to judge. In many cases, it is hard to lose weight at all. The acidity of aspartame changes the pH level in the body which negates weight loss.

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